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Breaded shrimp cake

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Cooking
Put in microdove on middle about 5-8minutes,or fry3-5minutes in 175℃
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Product Details


Specification:60g*4
Factory:

Rongcheng Taizheng Foods co.,ltd

Standard:

SB/T 10379

Raw material:shrimp,bread crumbs(wheat flour,glicose,shortening,yeast,salt),water, wheat flour,squid, soybean oil,premixed flour,salt,MSG,white sugar,starch,onion, Xanthan gum, Glyceryl Monoaliphatic Ester
cooking method:Put in microdove on middle about 5-8minutes,or fry3-5minutes in 175℃
shelf life:

15 months

save method:

storage below -18°




Nutrition Facts


Itemsper 100gNRV%
Energy649千焦(KJ)8%
Protein9.1克(g)15%
Fat25.2克(g)42%
Carbohydrate25.8克(g)9%
Sodium508毫克(mg)25%
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Address: Taidou Health Industry Park, Eshishan Road, Shidao Industrial Park, Rongcheng City  Tel: 400-078-9999   Technical Support: Lifeng Network

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